White Matilda

Vanilla Sponge: WHEAT Flour (with added Calcium, Niacin, Iron, Thiamine), Sugar, EGG Powder, Whey Powder (MILK), Raising Agents (E450, E477*). Cream Filling & Topping: Water, Hydrogenated Vegetable Oil (Palm Kernel), Dextrose, Emulsifiers (Polysorbate 60 (E435), Mono-and Diglycerides of Fatty Acids (E471*), SOYA Lecithin (E322)), MILK Protein, Stabilisers (Sodium Alginate (E401), Methyl Cellulose (E461), Hydroxypropyl Methyl Cellulose (E464)), Acidity Regulators (Trisodium Citrate (E331), Disodium Phosphate (E339 (ii))), Salt, Flavouring, Colour (Beta Carotene (E160a)). White Chocolate Sauce & Fudge Filling: White Chocolate Chips (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Butter (MILK), White Chocolate Flavoured Fudge (Sugar, Water, Vegetable Oil (Palm, Rapeseed), Fat-Reduced Cocoa Powder), Condensed MILK. Margarine: Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475*), Colours (E100, E160b), Natural Flavouring.

Allergy Advice: For allergens, see ingredients in CAPITALS.

CONTAINS: WHEAT (GLUTEN), MILK, EGG, SOYA.
MAY CONTAIN: NUTS, PEANUTS and SULPHITES.

Nutritional Information (per 100g)
Energy: 1680 kJ/ 400 kcal
Fat: 22g
of which saturates: 14g
Carbohydrate: 46g
of which sugars: 33g
Protein: 4.5g
Salt: 0.35g