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Nutella Cheesecake

Indulge in our rich and creamy Nutella Cheesecake, created for lovers of chocolate and hazelnut. Combining a smooth cheesecake filling with the irresistible taste of chocolate-hazelnut spread, this decadent dessert offers a luxurious flavour in every bite.

Finished with a delicious chocolate and hazelnut topping, our Nutella Cheesecake is perfect for dessert menus, display counters and hospitality settings. A popular choice for restaurants, cafés, hotels, caterers and foodservice businesses.

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frequently asked questions

Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamine), Vegetable Oil (Rapeseed, Palm**), EGG, Water, Lotus Biscoff Biscuits & Spread (WHEAT Flour, Sugar, Vegetable Oils, Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Butter (MILK), Whey Powder (MILK), WHEAT Starch, Fat Reduced Cocoa Powder, Glucose Syrup, MILK Proteins, WHEAT Gluten, Salt.

Allergy Advice: For allergens, see ingredients in CAPITALS.

PEANUTS and SULPHITES.
Nutritional information per 100g:
Energy: 1715KJ / 410kcal
Fat: 19.2g
Of which saturates: 6.8g
Carbohydrate: 54.5g
Of which sugars: 37.2g
Protein: 3.9g
Salt: 0.52g

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